Grilled Club Sandwiches
by: Luke Indran
Pretty much nothing can compare to the wholesome goodness and lovely warm savoury sensation of grilled sandwiches if what you're after is some simple yet tasty fare. This clever variation of the old dejeuner classic is also no slouch when it comes to nutritional content and quite simply hits the ball out out of the park where taste is concerned!
Grilled Club Sandwiches
Yield: 6 Servings
1 long thin loaf (18 inches) - French bread
1/2 c mayonnaise
1/4 c bold & spicy mustard
2 T finely red onion, chopped
2 T horseradish
1/2 lb sliced smoked ham, boiled
1/2 lb honey-baked deli, sliced turkey
1 lg ripe tomato, sliced
8 oz brie cheese, thinly sliced
1 bn watercress, washed and drained
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Grilled Club Sandwiches
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About The Author
Luke Indran is a professional food and recipe addict who actively balances his obsession with eating with his fanaticism for exercise and healthy living. If you're after delicious recipes that stir your senses, then head on over to Luke's mega website at http://www.recipemecca.com/ for the yummiest recipes anywhere presented in a step-by-step format anyone can follow easily!
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